Is there any better match than vanilla and caramel? We think not, which is why this quick and easy Vanilla Caramel No Bake Pie is simplicity at its best. Cool, creamy, smooth and delicious - this pie has its place on the dessert table any time of year!
Using an electric mixer beat heavy cream, powdered sugar, and vanilla together until stiff peaks form. Set in fridge until ready to use.
Beat cream cheese until smooth. Add sugar and caramel, then mix until well combined and creamy. Fold in homemade whipped cream (reserve 1/2 for top of pie).
Spread 2 tablespoons of caramel into the bottom of the baked pie crust. Pour caramel cream mixture into the pie crust. Top with remaining whipped cream. Place in refrigerator for 3-4 hours to set up before serving.
This Peach Crostata is like a peach pie's laid-back cousin, and it's here to win your heart with its simple, rustic charm. Juicy, ripe peaches are wrapped in a flaky crust. It's like a free-form pie...
Love chocolate and strawberry together? This Chocolate Strawberry Cream Pie combines both flavors with a chocolate cookie crust, a homemade chocolate pie layer, and a homemade strawberry pudding pie...
Kids love interactive snacks. This Mini Pie Bar is simple to set up and kids like choosing what they are going to eat and making it themselves. Just set out all the ingredients and let them layer away...
Log In Or Register To Post Comments