Strawberry Sangria

Prep Time

20m

Yields

6-8 servings

About this Recipe

Gather up the juiciest strawberries, white wine, club soda a few other fruits for this fruity and refreshing sweet sipper. Perfect for showers, brunch, or just an afternoon on the porch with friends.

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Ingredients

Strawberry Simple Syrup

3 cups fresh strawberries, sliced
1/2 cup water
1/3 cup Imperial Sugar Extra Fine Granulated Sugar

Sangria

Strawberry Simple Syrup, recipe above
1 bottle white wine
1/2 cup club soda, or more to taste
2 cups fresh strawberries, sliced
1/2 orange, sliced
Fresh mint leaves

Instructions

Prepare strawberry simple syrup: In a medium-sized pot over high heat, combine sliced strawberries, water and sugar. Allow mixture to come to a boil and let it boil for 5 minutes. Then turn heat to low and allow mixture to simmer for 10 minutes.
Place a sieve on top of a glass bowl. Carefully pour strawberry mixture into the sieve, allowing liquid to flow into glass bowl. Use the back of a spoon to lightly press strawberries, extracting all liquid.
Allow strawberry simple syrup to chill in refrigerator until cold. Can be stored in an airtight container for up to 1 week.
When ready to make sangria, combine strawberry simple syrup, white wine, club soda, sliced strawberries, sliced oranges, and mint leaves in a large pitcher. Stir to combine. If serving right away, add ice. Otherwise, refrigerate 1 hour or overnight.